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Welcome to Richardson Researches, Inc.
A leading organization in 
chocolate, confectionery, and candy making classes. 


2013
Richardson Researches, Inc. is pleased to announce the resumption of our Chocolate Technology class in 2013.  
The class will be held March 11-15, 2013 at:
San Francisco Baking Institute
480 Grandview Drive
South San Francisco CA 94080
Telephone (650) 589-5784
Contact Richardson Researches, Inc. at e-mail address: info@richres.com for enrollment or telephone Richarson Researches, Inc. at (510) 653-4385.
Teaching Faculty
In addition to Terry Richardson the instructors will be; Thalia Hohenthal of Guittard Chocolate, Peter Dea of Matson Foods, Dr. Charlie Shoemaker of University of California - Davis, Ed Wilson, Associate of Aarhus, Inc.

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E-Mail: info@richres.com

Phone: (510) 653-4385
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